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Sopes Y Tostadas

Sopes are a traditional Mexican dish that consists of a thick, fried masa (corn dough) base, topped with various ingredients such as beans, meat, cheese, lettuce, and salsa. The masa base is shaped into a small, thick circle and then fried until crispy on the outside and soft on the inside. Sopes are similar to tostadas, but with a thicker base that can hold more toppings. A tostada The tortilla is typically made from corn and is fried or toasted until it becomes crispy and golden.

Sopes Y Tostadas

Pollo (Chicken)

Refried beans as the base and an top includes sour cream, cheese, lettuce, and avocado

$13.50

Bistec (Steak)

Refried beans as the base and an top includes sour cream, cheese, lettuce, and avocado

$13.50

Carnitas (Pulled Pork)

Refried beans as the base and an top includes sour cream, cheese, lettuce, and avocado

$13.50

Chorizo (Spicy Sausage)

Refried beans as the base and an top includes sour cream, cheese, lettuce, and avocado

$13.50

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